Feb 1,2018

Photos from Fans (February)

I never expected my 徳赢竞技recipes to be made by home cooks all over the world – I love it!I hope you'll share where you are from and please send your photo to:YourPhotos@vwin竞技JennyCanCook.com

MARGARET MADE MY NO KNEAD 徳赢彩票投注BREAD

"Hello Jenny!I hope it's okay that I share a photo with you that I took of my first attempt at making your"2-HOUR Fastest No Knead 徳赢彩票投注Bread.""(I'm glad I took a picture because the loaf didn't last very long!)I can't wait to try more of your wonderful 徳赢竞技recipes!Thanks Jenny!"~ Margaret Macaulay,New Westminster,BC.

~ Thank you for sharing your great photo.This 徳赢彩票投注bread doesn't last very long around here either!!~ jenny

BART MADE MY NO KNEAD 徳赢彩票投注BREAD

"LOOK AT THIS LOAF!JUST MADE THIS FOLLOWING YOUR DIRECTIONS.We are waiting for it to cool down.Love your humour and easy to folllow directions.~ Bart…""

~ That crust looks awesome!Thanks so much for sharing your photo.~ jenny

GIOVANNI MADE MY CINNAMON ROLLS

"Hi Jenny,this is result of your recipe.I added sultanas to the filling and I spread apricot jam in place of glaze.I make this recipe also with your poppy seeds filling.Excellent!Thanks 🙂""

~ Thank you for sharing your photo as well as these creative ideas.~ jenny

DALILA MADE MY APPLE PIE INTO HEART HAND PIES

"Hi Jenny!I was in a baking mood…(again…😊 )……so I decided to bake some hand pies for 💖 Valentines Day.💘 I used your 徳赢竞技recipes for HOMEMADE APPLE PIE,both came out great again.The dough was easy to shape,no problem at all.This time to my apple pie filling I added some craisins,a wonderful combination.I baked some with a dusting of turbinado sugar and the others were drizzled with a vanilla glaze.Talk about a handful of yumminess,they were a hit!😍 Thank you Jenny!❤️️Happy Valentines Day!!❤️️""

~ Your are both skilled and creative.Happy Valenine's Day back to you.~ jenny

PAUL MADE MY CINNAMON SWIRL 徳赢彩票投注BREAD

"I trust your 徳赢竞技recipes so much I looked up the recipe for cinnamon sw徳赢彩票投注irl bread and tried it as an experiment.  Ate the whole loaf before it cooled.I made your recipe that Friday night,two loaves,for a charity sale … perfect.  Followed the recipe to the letter.Monday I made two loaves in less than 2 hours.  I added a milk wash on top after baking and more cinnamon sugar.  Sooooo happy.~ Amables saludos,Pablo Prescott,Jubilado en el Paraiso.""

~ Thank you for sharing.They all look delicious!!!~ jenny

first trial…first trial…

4th try…

DALILA MADE MY 20-MINIUTE PIZZA DOUGH

"Hi Jenny!Happy Friday which means it's pizza night for us.I made your 20~MINUTE PIZZA DOUGH recipe for dinner.I made two 8″ pizza's with that recipe.I let the dough rest for about 40-45 minutes while I was busy getting my other ingredients ready.The dough came out great,so easy to form into two small pizza's.I topped them with onions,red peppers,black olives,small diced tomatoes and mozzarella cheese.🌟They were DELICIOUS!!WONDERFUL!!🌟 The dough baked up nicely,a bit crispy because I left them in a little longer,we like our pizza that way.Another simple and fast dinner idea,THANK YOU Ms.Jenny!!Have a nice weekend!Happy Cooking!""

~ Your pizzas look really good,better than most restaurants.Thank you for the photo.~ jenny

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